Pigs feet, also known as trotters, can be used in various cuisines around the world. In some countries, it is considered a delicacy and is served in gourmet restaurants. However, for individuals who are not accustomed to consuming this part of the pig, synonyms may be useful to refer to it in a less intimidating way. Some alternative names for pigs feet include pig's knuckles, pork shanks, ham hocks, and pig's feet joints. These alternative names not only make it less daunting to order in a restaurant, but they may also make it easier to find recipes and culinary ideas to use this ingredient in the kitchen.